Tosa Fondente is a handmade cake made with crunchy shortcrust pastry with a classic identity but a modern and innovative taste. The cocoa shortcrust pastry base combines with the exuberant flavor of dark chocolate that distinguishes the frangipane and the soft filling.
The result is a fragrant cake with a strong and irresistible flavour thanks to the use of selected ingredients such as fresh cream, free-range eggs and single-origin chocolate.
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