Tala Flour Sifter Green S/Steel mesh & end caps

Tala Flour Sifter ensures clumpy flour is turned into a light, even consistency.

Stainless steel mesh, top and bottom caps for featherlight cakes

Other uses include

Sifting - The flour sifter is essential for recipes where a lighter, fluffier texture is required, such as cakes and souffles.

Straining - Use the sifter to segregate fine powder from larger chunks such as vanilla bean parts in a container of vanilla powdered sugar.

Mixing- The sifter is an effective way to mix dry baking ingredients thoroughly e.g. baking powder/soda, salt or cocoa.

Distributing - Ensures an even sprinkling of powdered sugar or cocoa on finished baked goods. It is more consistent and leaves the powder drier than sprinkling by hand.

Care & Use

Refrain from washing the Flour Sifter as any traces of dampness can turn flour to paste. Turn upside down and shake out any loose particles. It will remain clean enough if stored with the plastic caps securely applied, in cupboard or draw.